Cassia Broken KABC
Our Indonesian Cassia Cinnamon (Cinnamomum burmannii) is sourced from selected cinnamon-growing regions across Indonesia and carefully processed to ensure premium export quality. Featuring clean dried cassia bark pieces with a natural reddish-brown color and a distinctive sweet, spicy aroma, this product is ideal for the food, beverage, spice processing, and herbal industries. With a maximum moisture content of 12%, foreign matter not exceeding 0.5%, and packaged in 25 kg or 50 kg PP bags, it offers a shelf life of up to 24 months under proper storage conditions.


